Taste:

A delicate and lively cup, this coffee unfolds with mild yet expressive tropical notes. At first sip, bright red fruits and a whisper of rose emerge, carried by a smooth, light body. The lingering finish leans savory with a subtle sweetness, while deeper tropical tones of guava, mango, and pineapple add dimension. As it cools, herbal nuances surface, alongside a playful, melted-gummy-bear softness. Its not a really high acidic coffee tends to me for savory. 

This cup reveals a chuggable, effervescent quality—like lemon-lime spritz over stone fruit and peach cobbler. The wet aroma hints at buttery honeysuckle, setting the stage for a vibrant yet dissolving experience that echoes the complexity of Mejorado. 

Green was Vacuum sealed  and air flown in.