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Mexican La Pluma de Lachao, Oaxaca Organic Decaf MWP
Great for Drip & Espresso
CUP PROFILE:
Raisin, lemon, cashew butter, molasses and vanilla
BODY:Medium
ACIDITY: Medium
PROCESS: Washed
Altitude (MASL) 1700-1900
About:
This is a special decaf. It was on the cupping table multiple times and beat everything on the table. We were shocked it was a decaf. The latest samples were roasted and cuped right from the roaster with massive flavor without any rest needed. The Cashew butter notes mixed with lemon and molasses kept us coming back for more and proud to have this MWP Organic decaf on the menu.
Roast Level Tips:
Medium Roast. 18-22 degrees F into development.
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